THE VIKING TRUCK & MEAT UP BBQ
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Viking News!

Reviews help fuel our business

2/11/2025

6 Comments

 
The Viking Truck has become a culinary sensation in Orange County, earning rave reviews from satisfied customers on Yelp. Our unique blend of hearty Viking-inspired cuisine and exceptional service has left a lasting impression on food enthusiasts throughout the region.

​A Feast Fit for the Gods

Our menu boasts a variety of mouth-watering options that have delighted our patrons. One satisfied customer shared their experience:
"Great food. Fantastic service!!! Definitely recommend this truck for public and private events." 
This feedback reflects our commitment to delivering both quality cuisine and top-notch service.

Catering to Your Celebrations

The Viking Truck isn't just about serving delicious meals on the go; we're also a popular choice for catering events. One of our clients recounted their experience hosting a birthday and baby shower at a local brewery:
"Great options and competitive pricing plus booking was very flexible. The food was fresh and delicious (made for great photos), our guests were real impressed." 
We take pride in offering flexible booking options and a menu that leaves a lasting impression on guests.

A New Favorite Among Food Enthusiasts

Even the most discerning eaters have found something to love at The Viking Truck. One reviewer mentioned:
"For my first Yelp review in years I have decided to do it on my new favorite food truck, THE VIKING TRUCK! First of all, I am a very picky eater..." 
This sentiment highlights our ability to cater to a wide range of palates, ensuring that every customer leaves satisfied.

Join the Viking Feast

We invite you to experience The Viking Truck for yourself. Whether you're attending one of our public events or considering us for your next private gathering, we're committed to providing a memorable culinary experience that lives up to our stellar Yelp reviews.
Thank you to all our patrons who have shared their positive experiences. We look forward to serving you and continuing to uphold the high standards that have made The Viking Truck a beloved fixture in the community.
6 Comments

Empowering Strategies for Getting Over the Fear of Starting a Business

6/9/2023

1 Comment

 
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Photo via Pexels
 
Empowering Strategies for Getting Over the Fear of Starting a Business
 
Did you know that neophobia is the fear of starting something new? Whether your fear was getting on a bicycle, boarding a plane, trying a new food, or starting a business, the unknown may have kept – and may be continuing to keep – you from doing something exciting. As a kid, the consequences are often a skinned knee or a gag reflex. But as an adult, there are often financial consequences associated with failure, both real and perceived. However, getting over this hurdle is possible. Here is some insight from The Viking Truck & Meat Up BBQ that will ease your concerns and motivate you to take action.

Create a Business Plan
Slow down and invest in the conceptual phase. This approach lowers the odds that you'll commit common errors triggered by disorganization and losing focus. Writing a business plan isn't as difficult as you might expect. Use a template if you're having trouble getting started. With a roadmap in hand, you'll experience an invaluable rush of confidence.

Decide if an LLC is Right for You
One element that needs explanation in every plan is the reasoning behind a company's organizational structure. There are four common structures, but a California LLC is very common for small businesses and freelancers because you maintain control of your business and there is very little red tape to navigate. You can work with a formation service that will help you complete everything during the filing process. 

Being Realistic but Know Your Resources
While ambition is a positive characteristic for any novice business owner, expecting everything to unfold smoothly sets the stage for disappointment. Should the gulf between imagination and reality be too great, the odds are high that you'll throw in the towel. Stay aware of factors that need to be kept in perspective.
 
On the other hand, it’s important to know what tools and resources are available to you as a new business owner because no one can do everything themselves. There are plenty of free and inexpensive digital tools at your disposal, like accounting, project management, and customer resource management software. You can even use free online tools to help you with social media posts and to convert file types.

Finding a Mentor
Oceans of knowledge are necessary for running a startup. It's impossible to possess such wisdom without experience. Working with a mentor or advisor can help avoid pitfalls and maximize earning potential. Before subjecting yourself to someone else's opinions, practice accepting criticism with grace and an open mind.

Recognizing Weak Spots
We all possess strengths and vulnerabilities. Develop awareness of where you excel versus where you fall short. Pinpoint your personal weaknesses through self-reflective exercises. Make a conscious effort to improve areas in need of attention. The other direction is hiring employees with qualities you do not embody. Outside perspectives often prove valuable in unexpected ways.
 
Your business can be vulnerable if you’re operating out of your apartment. If you need to transition to a house, explore your options in the area. Inquire to your potential landlords about any limits for business activity in the house. Be sure to find a place with an office space so you can maintain maximum productivity. 

Staying Inspired
Rolling out of bed each morning and tackling the duties of an entrepreneur requires mental toughness. One way of finding the inner fortitude to push ahead is by absorbing words of wisdom from business titans who've persevered. Finding the time to read these books may be tricky. A savvy solution is listening to the audio versions while traveling for work.
 
You're also more likely to be brimming with gumption if you focus on your health. It’s important to get enough sleep and incorporate exercise into your weekly schedule. Enjoy a balanced diet and refrain from consuming alcohol. Lifestyle changes such as these can rewire thought processes in a positive direction.

​Make a Plan and Find Your Success
Many hesitate to launch a startup because they're intimidated by the hefty responsibilities, such as selecting a business structure. Start by creating a business plan and use it to think through the details of your business. Then reach out for guidance from mentors to learn the ins and out and quell some of your fears.  Then, just jump in! You may be surprised where your entrepreneurship takes you!
 
To reward the employees of your new business, hire The Viking Truck & Meat Up BBQtoday!

1 Comment

Summer Food Truck bookings now open!

5/9/2023

1 Comment

 
​Summer is the perfect time to book a food truck for your next event or gathering. From weddings and corporate events to family reunions and outdoor festivals, food trucks offer a unique and fun way to satisfy your guests' cravings. Here are some reasons why you should book a food truck this summer and how to find the best one for your event.

1. Wide variety of food options: Food trucks offer a diverse range of cuisines and menu items, from tacos and burgers to sushi and ice cream. Your guests can enjoy a variety of foods from different cultures and regions, ensuring there's something for everyone to enjoy.

2. Unique experience: A food truck provides a unique and memorable experience for your guests. With a food truck at your event, you can create a festival-like atmosphere that will leave a lasting impression on your guests.

3. Convenience: Food trucks are easy to set up and take down, making them a convenient choice for events of any size. They can be parked anywhere, making them perfect for outdoor events, and they don't require access to a kitchen or electricity.

4. Cost-effective: Booking a food truck is often more cost-effective than hiring a traditional caterer. Food trucks have lower overhead costs and can offer more affordable pricing without sacrificing quality.

5. Local and sustainable: Many food trucks source their ingredients locally and focus on sustainable practices, making them an eco-friendly choice for your event. You can support local businesses while also reducing your environmental impact.

To find the best food truck for your event, consider the type of cuisine and menu options that will appeal to your guests. Look for food trucks with positive reviews and a strong social media presence. Don't forget to book early to secure your preferred date and time.

In conclusion, booking a food truck for your summer event is a smart choice that will provide your guests with a unique and memorable experience. With a wide variety of food options, convenience, affordability, and sustainability, food trucks are the perfect choice for any event. Start your search for the best food truck for your event today and make this summer unforgettable.
1 Comment

History of Sausage

3/12/2023

1 Comment

 
Sausages have a rich and diverse history dating back to ancient civilizations. The first sausages were made by stuffing meat and other ingredients into animal intestines, a practice that continues to this day.
The origin of sausages can be traced back to the ancient Greeks and Romans, who used sausage as a convenient and portable way to preserve meat. During the Middle Ages, sausages became a popular food in Europe, and the Germans in particular became known for their expertise in sausage-making.
As Europeans began to explore and settle in different parts of the world, they brought their sausage-making techniques with them. In the United States, for example, sausages became a popular food item among German immigrants in the 19th century. Today, there are countless types of sausages from all over the world, each with their own unique flavor and ingredients.
Sausages have also played an important role in many cultural and religious traditions. For example, sausages are a staple food during the Oktoberfest celebration in Germany, and are also an important part of Christmas and Easter meals in many European countries.
In recent years, sausages have become a popular street food item, with food trucks and vendors offering a wide range of sausage options to hungry customers. From classic bratwurst to spicy chorizo, sausages continue to evolve and adapt to new culinary trends and tastes.
In conclusion, sausages have a long and fascinating history, and continue to be a beloved food item around the world. Whether enjoyed as part of a traditional meal or as a street food snack, sausages are a tasty and convenient way to satisfy hunger cravings.
1 Comment

Why use a food truck for catering for your next event?

3/10/2023

10 Comments

 
Food trucks have become increasingly popular in recent years, and for good reason! They offer a unique and fun way to cater events, whether it be a wedding, corporate event, or private party. Here are some reasons why you should consider using a food truck for catering:
  1. Variety of cuisine options: Food trucks offer a wide range of cuisine options, from tacos and burgers to sushi and crepes. With a food truck, you can provide your guests with a variety of tasty and unique dishes to choose from.
  2. Convenient and efficient: Food trucks are equipped with everything they need to prepare and serve food, so you don't need to worry about renting additional equipment or hiring extra staff. They can also serve food quickly and efficiently, making them a great option for events with a tight schedule.
  3. Flexibility: Food trucks are mobile, so they can easily move from one location to another. This means you can host your event in a variety of locations, such as a park or beach, without having to worry about access to a kitchen or other facilities.
  4. Interactive experience: Food trucks provide an interactive experience for guests, as they can watch the food being prepared right in front of them. This can add to the fun and excitement of the event, and create a memorable experience for your guests.
  5. Cost-effective: Food trucks can be a cost-effective option for catering, as they typically have lower overhead costs than traditional catering companies. This means you can provide high-quality food without breaking the bank.
In conclusion, food trucks offer a unique and convenient way to cater events, with a variety of cuisine options, efficiency, flexibility, interactivity, and cost-effectiveness. So why not add a little flavor and fun to your next event by using a food truck for catering?
10 Comments

A Constant Evolution

7/12/2022

2 Comments

 
The Viking Truck and Meat Up BBQ along with 3 new concepts will all be powered by one new Badass Truck. We are forming a catering group powerhouse known as FTW Foods, with menus designed to fit every event and occasion. The Viking Truck will live on and is now joined by several other hunger crushing menus. 
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2 Comments

Only constant is change

1/8/2018

1 Comment

 
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To Our Viking Fans,


Sunday, Jan. 8, was our last day open at McFadden Public Market in Santa Ana. We appreciate all of our longtime Viking Truck fans who came out to dine with us, and to the new faces we saw there, too. 


I made this decision in order to refocus my efforts on The Viking Truck, our awesome BBQ restaurant Meat Up BBQ in Placentia, and most importantly, my family. I have a young son, and I feel like, before I know it he won’t be so little anymore, so it’s important to live in the moment. 


Thank you to everyone who has supported our family business. We look forward to seeing you at Meat Up, and at The Viking Truck!


Luis
Head Viking
1 Comment

Viking Goes From Wheels to Walls

9/8/2017

5 Comments

 
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FOR​ ​IMMEDIATE​ ​RELEASE Aug.​ ​29,​ ​2017
For​ ​additional​ ​info​ ​contact: ​ ​​Niyaz​ ​Pirani,​ ​[email protected]
The​ ​Viking​ ​Truck​ ​will​ ​debut​ ​its​ ​first​ ​location,​ ​Viking​ ​Dogs,​ ​at McFadden​ ​Public​ ​Market​ ​Sunday,​ ​Sept.​ ​3
The​ ​food​ ​truck​--​which​ ​specializes​ ​in​ ​corn​ ​dogs​ ​and​ ​sausages--​ ​will​ ​open​ ​in​ ​the​ ​Downtown Santa​ ​Ana​ ​food​ ​hall​ ​with​ ​a​ ​Viking​ ​Dogs-For-A-Year​ ​Raffle​ ​and​ ​debut​ ​​ ​of​ ​the​ ​*NEW*​ ​THOR​ ​dog.
“Neither​ ​rain​ ​nor​ ​torrents​ ​nor​ ​the​ ​wind's​ ​strong​ ​burst, Nor​ ​flick'ring​ ​power,​ ​nor​ ​lack​ ​of​ ​change Could​ ​keep​ ​me​ ​from​ ​my​ ​appointed​ ​bratwurst.” —Dave​ ​Lieberman,​ ​OC​ ​Weekly
DOWNTOWN​ ​SANTA​ ​ANA​ ​​The​ ​Viking​ ​Truck—owner​ ​Luis​ ​Flores’​ ​Viking-themed​ ​ode​ ​to sausages​ ​and​ ​corn​ ​dogs​ ​on​ ​wheels—will​ ​debut​ ​its​ ​first​ ​location​ ​inside​ ​of​ ​McFadden​ ​Public Market​ ​in​ ​Downtown​ ​Santa​ ​Ana​ ​with​ ​a​ ​pop-up​ ​starting​ ​at​ ​11​ ​a.m.​ ​Sunday,​ ​Sept.​ ​3.
Attendees​ ​who​ ​dine​ ​at​ ​Viking​ ​Dogs​ ​during​ ​the​ ​pop-up​ ​will​ ​each​ ​receive​ ​a​ ​raffle​ ​ticket;​ ​5​ ​chosen warriors​ ​will​ ​win​ ​FREE​ ​Viking​ ​Dogs​ ​for​ ​a​ ​year—1​ ​combo​ ​meal​ ​per​ ​month​ ​through​ ​Sept.​ ​2018.
Viking​ ​Dogs​ ​will​ ​officially​ ​open​ ​at​ ​11​ ​a.m.​ ​Tuesday,​ ​Sept.​ ​5.
The​ ​restaurant​ ​joins​ ​En​ ​Tu​ ​Boca,​ ​Milk​ ​Man​ ​and​ ​Rooster​ ​Republic​ ​along​ ​with​ ​vintage​ ​arcade​ ​bar Mission​ ​Control​ ​and​ ​the​ ​bar​ ​Lost​ ​Art—which​ ​both​ ​offer​ ​18​ ​beers​ ​and​ ​2​ ​draft​ ​cocktails—as​ ​the food​ ​hall’s​ ​main​ ​offerings.
Viking​ ​Dogs​ ​replaces​ ​Vietnamese​ ​restaurant​ ​Bone​ ​Stock​ ​in​ ​the​ ​market.

“McFadden​ ​Public​ ​Market​ ​has​ ​a​ ​great​ ​vibe​ ​and​ ​fits​ ​our​ ​brand​ ​well.​ ​Working​ ​with​ ​owners Leonard​ ​Chan​ ​and​ ​Phillip​ ​Kwan​ ​has​ ​been​ ​a​ ​dream​ ​come​ ​true,”​ ​Viking​ ​Dogs​ ​owner​ ​Luis​ ​Flores said.
“There​ ​was​ ​a​ ​lot​ ​of​ ​interest​ ​in​ ​that​ ​spot​ ​from​ ​many​ ​established​ ​brands​ ​and​ ​they​ ​chose​ ​us​ ​so we’re​ ​going​ ​to​ ​take​ ​Viking​ ​to​ ​the​ ​next​ ​level.​ ​Our​ ​longtime​ ​fans​ ​who​ ​have​ ​been​ ​chasing​ ​the​ ​truck for​ ​so​ ​long​ ​will​ ​finally​ ​have​ ​a​ ​place​ ​to​ ​call​ ​home.”
Food,​ ​Owner​ ​&​ ​Truck​ ​Photos:​ ​bit.ly/VikingDogsMediaKit ABOUT​ ​LUIS​ ​FLORES
Viking​ ​Dogs​ ​owner​ ​Luis​ ​Flores​ ​lives​ ​in​ ​Anaheim​ ​with​ ​his​ ​wife​ ​Heather​ ​and​ ​son​ ​Archer;​ ​he’s​ ​an Orange​ ​County​ ​native​ ​who​ ​grew​ ​up​ ​in​ ​Huntington​ ​Beach.​ ​His​ ​longest​ ​restaurant​ ​experience before​ ​owning​ ​his​ ​own​ ​came​ ​from​ ​Pirates​ ​Dinner​ ​Theater​ ​in​ ​Buena​ ​Park​ ​where​ ​he​ ​was​ ​bar manager​ ​for​ ​5​ ​years.
He​ ​launched​ ​The​ ​Viking​ ​Truck​ ​in​ ​2011​ ​just​ ​after​ ​the​ ​first​ ​wave​ ​of​ ​O.C.​ ​food​ ​trucks​ ​including​ ​Dos Chinos,​ ​Piaggio​ ​on​ ​Wheels​ ​and​ ​the​ ​OC​ ​Food​ ​Truck​ ​had​ ​established​ ​themselves.​ ​Flores​ ​leased “a​ ​beat​ ​up,​ ​old​ ​taco​ ​truck​ ​almost​ ​as​ ​old​ ​as​ ​I​ ​was​ ​for​ ​$3,000​ ​per​ ​month”​ ​to​ ​start​ ​Viking.​ ​The​ ​truck debuted​ ​at​ ​Bootlegger’s​ ​Brewery​ ​in​ ​Fullerton​ ​where​ ​they​ ​served​ ​everyone​ ​for​ ​free​ ​on​ ​their​ ​first night​ ​(OC​ ​Baking​ ​Company’s​ ​Dean​ ​Kim​ ​donated​ ​all​ ​the​ ​bread​ ​that​ ​night,​ ​too,​ ​and​ ​Viking​ ​Dogs still​ ​proudly​ ​serves​ ​his​ ​products).
In​ ​October​ ​2014​ ​Luis​ ​and​ ​his​ ​wife​ ​Heather​ ​opened​ ​Meat​ ​Up​ ​BBQ​ ​in​ ​Placentia​ ​with​ ​a​ ​business partner.​ ​In​ ​2016​ ​Luis​ ​took​ ​full​ ​control​ ​of​ ​Meat​ ​Up​ ​BBQ​ ​and​ ​has​ ​been​ ​working​ ​to​ ​grow​ ​both brands​ ​simultaneously.​ ​Flores​ ​now​ ​owns​ ​two​ ​food​ ​trucks​ ​and​ ​two​ ​restaurants;​ ​both​ ​offer​ ​food truck​ ​rental​ ​and​ ​full​ ​catering​ ​capabilities.
THE​ ​FOOD
Viking​ ​Dogs​ ​serves​ ​sausages,​ ​hot​ ​dogs,​ ​hand-dipped​ ​corn​ ​dogs​ ​(made​ ​with​ ​bratwurst!)​ ​and loaded​ ​or​ ​naked​ ​tater​ ​tots.​ ​​Sausages​ ​are​ ​sourced​ ​from​ ​legendary​ ​Mattern​ ​Sausage​ ​&​ ​Deli​ ​in Orange​ ​and​ ​the​ ​lobster​ ​buns​ ​come​ ​from​ ​acclaimed​ ​baker​ ​Dean​ ​Kim’s​ ​OC​ ​Baking Company​ ​in​ ​Orange.
Food,​ ​Owner​ ​&​ ​Truck​ ​Photos:​ ​bit.ly/VikingDogsMediaKit Signature​ ​menu​ ​items​ ​+​ ​craft​ ​beer​ ​include:
  • ●  *DEBUTING​ ​SUNDAY​ ​AT​ ​VIKING​ ​DOGS​ ​POP-UP*:​ ​THOR​ ​(an​ ​upgrade​ ​to​ ​the​ ​signature Thunder​ ​Dog)—Smoked​ ​Bratwurst,​ ​Dark​ ​Ale​ ​Black​ ​Bean​ ​Chili,​ ​Cheddar​ ​Cheese,​ ​Crema, Viking​ ​Ketchup​ ​+​ ​Buttermilk-Battered​ ​Jalapenos​ ​&​ ​Onions
  • ●  LOKI—Hot​ ​Polish​ ​Sausage,​ ​Bacon,​ ​Beer​ ​Cheese​ ​Sauce,​ ​Jalapeno​ ​Relish,​ ​Brown Mustard​ ​&​ ​Viking​ ​Ketchup
  • ●  NEMESIS:​ ​The​ ​original​ ​Smoked​ ​Bratwurst​ ​Corn​ ​Dog,​ ​hand​ ​dipped​ ​in​ ​Sweet​ ​Corn​ ​Batter
 
  • ●  DRAGON​ ​EGGS:​ ​Tater​ ​Tots​ ​smothered​ ​in​ ​Dark​ ​Ale​ ​Black​ ​Bean​ ​Chili,​ ​Cheddar​ ​Cheese, Crema,​ ​Sriracha​ ​&​ ​Viking​ ​Ketchup
  • ●  Viking​ ​Dogs​ ​diners​ ​can​ ​drink​ ​18​ ​craft​ ​beers​ ​and​ ​2​ ​draft​ ​cocktails​ ​from​ ​McFadden’s​ ​2​ ​bars ABOUT​ ​McFADDEN​ ​PUBLIC​ ​MARKET
    McFadden​ ​Public​ ​Market​ ​opened​ ​in​ ​May​ ​2017​ ​in​ ​Downtown​ ​Santa​ ​Ana​ ​and​ ​comes​ ​fully-loaded with​ ​vintage​ ​arcade​ ​games,​ ​multiple​ ​food​ ​stalls​ ​and​ ​2​ ​bars.​ ​Another​ ​work​ ​of​ ​well-known​ ​Orange County​ ​restaurateur​ ​Leonard​ ​Chan,​ ​and​ ​his​ ​partner​ ​Phillip​ ​Kwan,​ ​McFadden​ ​brings​ ​innovative eateries​ ​and​ ​nostalgic​ ​activities​ ​together​ ​harmoniously​ ​under​ ​one​ ​roof.
    “Luis​ ​is​ ​someone​ ​that​ ​shares​ ​the​ ​same​ ​passion​ ​for​ ​craft​ ​beer​ ​and​ ​yummy,​ ​approachable​ ​food,” McFadden​ ​owner​ ​Leonard​ ​Chan​ ​said.​ ​“I’m​ ​really​ ​looking​ ​forward​ ​to​ ​having​ ​Viking​ ​Dogs​ ​come​ ​in, adding​ ​to​ ​our​ ​existing,​ ​fun​ ​concepts,​ ​and​ ​injecting​ ​an​ ​extra​ ​bit​ ​of​ ​love​ ​and​ ​energy​ ​into​ ​our space.” 

​
5 Comments

5 YEARS OF VIKING

12/7/2016

2 Comments

 
5 YEARS
Its been a crazy five years, but we are still going strong and want to thank everyone for the support in the past and to our future fans. I love viking truck to my core and we will do everything we can to continue to grow the brand and spread the viking love!
2 Comments

Beerfest season is here!

6/25/2013

6 Comments

 
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What Our Clients Are Saying

Gena S.

We had this for a birthday/baby shower at a local brewery. Everything we wanted and more! Great options and competitive pricing plus booking was very flexible. The food was fresh and delicious (made for great photos), our guests were real impressed. The service and communication was top notch as well. We want to try more of their menu items! 1000% recommend. Thank you again Viking Truck!

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